How the French skier and endurance athlete raced up and skied down the monstrous mountain faster than any known woman.

Mont Blanc is a popular chestnut dessert that originated in France and Switzerland. As per reports, the name Mont Blanc is derived from the highest mountain in the Alps that lies in Italy and France.

Watch: Reporter Mark Arsenault unpacks his adventure with sparkling glaciers, delicious food, and luxurious hotels ... it would be hard to beat the Tour du Mont Blanc. The TMB, as it is called ...