Five Flavor Pound Cake is made with rum, butter, coconut, vanilla, and lemon extract. It's a simple dessert that is bursting ...

When you can't decide which cake to bake, chocolate is always a winner. It's delicious, and preparation takes only a moment. Recently, I updated the recipe with fruits, and I probably won't go back to ...

Dan Lepard's cake is very easy to make with a moist crumb and no need to soak the fruit – it's ideal for wedding cakes or christening cakes. Preheat the oven to 170C/335F/Gas 3 and line a 25cm ...

The main goal of carrot cake is to ensure that it is moist but not too wet ... which calls upon a popular tinned fruit in addition to the classic ingredients. This carrot cake recipe, which ...

Choose deep red stalks of rhubarb for the most vibrant color atop this springtime dessert. The poached rhubarb syrup slowly soaks into the sponge, lightly glazing the top while adding delicious ...

This moist fruit cake doesn't need to be fed so it's the perfect last-minute Christmas cake. The cake itself is very easy to make – the tricky part is the icing, but you can obviously decorate ...

Eagle-eyed Costco shoppers saw that a new carrot cake landed in the bakery section refrigerator just in time for Easter.

This simple “mix and bake” cake is deliciously moist thanks to the combination of ricotta and olive oil, with the lemon adding a lovely lightness. Preheat oven to 180C fan-forced (200C ...

Take the cake out when the tester has moist crumbs, not when it's completely clean. How to tell when a purple passion fruit is ripe? It looks like it's ready to throw in the garbage. Swap option ...

This apricot cake has cropped up at many special events in our family over the years, including when my mother made it for my wedding and my sister’s 21st. It’s always lovely and moist because ...