We spoke to Nisha Vora, "The New York Times" bestselling cookbook author of "Big Vegan Flavor" for ways to increase our chances of pulling fluffy, moist pumpkin bread out of the oven. "Pumpkin ...

Healthy almond flour pumpkin bread is moist and fluffy, packed with warming pumpkin pie spices and topped with crunchy pumpkin seeds. It just wouldn’t be fall without some pumpkin pecan bread ...

Zucchini is a garden favorite, and there’s always plenty to harvest by the end of summer. While it’s great for savory dishes, ...

Sometimes I just want a classic piece of pumpkin bread; no Nutella swirls or salted caramel glazes need apply. This loaf is the one to make when you want a moist slice that focuses on pure pumpkin ...

All the joy of pumpkin pie in quick bread form, this autumn-spiced loaf has a sweet, moist crumb and cozy pumpkin flavor. You only need about 10 minutes of prep time to make this delicious quick ...

Meet my current favorite fall quick bread. Moist, dense and tender, it’s flavored by sweet chocolate chips and tart crystallized ginger that harmonize beautifully with the spicy pumpkin batter ...