Milling your own flour instead of using a storebought variety ... "Whole grains like wheat, rye, spelt, and einkorn are popular because they offer more nuanced flavor and bake better than their ...

Look for a grey colour and close texture to the crumb; usually the darker the grey the more rye flour the bread contains. The colour is difficult to reproduce with additives, so dough with a low ...

Norwegians love their bread and loaves made with rye flour are particularly popular. This wonderful bread tastes a bit like sourdough – only better. We like it made with a mixture of white flour ...

The instrument generates quality data to help monitor and improve the milling degree. The Inframatic 9520 offers quick results, thus enabling process improvements to be performed in real-time. For all ...

A pile of flour sits on a wooden surface near a small wooden bowl containing flour and a wooden spoon holding grains of wheat - GheorgheGarcu/Shutterstock ...