Start your day with a burst of flavor! In today’s video, we're whipping up a scrumptious Breakfast Migas that’s not just quick but absolutely satisfying. 💛✨ Discover how this traditional Mexican dish ...

Christopher Testani for The New York Times. Food Stylist: Simon Andrews. Together they make a filling breakfast of pantry ingredients that goes from stove to table in about 30 minutes.

Step 5: To serve, take a heated tortilla and fill with the migas. Garnish with a sprinkling of queso fresco, a slice of avocado, and salsa.

But my go-to breakfast every time is the green chili ribs, refried beans, eggs and tortillas ($12.99). No silverware needed. Eating that breakfast using your tortilla is a ritual.

The burrito will sell for $2.39 or for $3.99 as part of a breakfast combo. The introduction comes as McDonald's is also touting a new breakfast burrito, the McSkillet Burrito, priced at $2.49.

“Having breakfast breads with coffee is a really special part of Mexican culture,” Rachel explained, adding that Limon y Sal offers a concha French toast, served with maple syrup and fresh fruit.

By Pamela Mahler June 27, 2025 Mexican food in the Bay Area isn’t simply a meal option; it’s a way of life! From breakfast quesadillas to birria tacos and mission burritos in SF, Mexican ...