It’s garnished with shredded iceberg lettuce (some people use green cabbage), radishes, diced white onion, lime, Mexican oregano, and dried chili powder for added heat — creating a perfect ...

and fresh or grassy flavors like cilantro or Mexican oregano. As you're putting your marinade together, remember this: ...

I have oregano over here. You want to chop about 1 tablespoon of oregano. You can use Greek or Mexican oregano. If you don't have fresh, you can use 1 and 1/2 teaspoons of dried. -Okay.