Fried Hard, a veteran-owned and operated chicken concept inside the Three Star Bar, aims to expand to their own brick-and-mortar. Here's what they serve up.

Memphis barbecue is also slow-smoked, with some people choosing to move cooked meat to an open flame for a flavorful char. MEMPHIS BARBECUE: Yelp just released the 2025 Top BBQ Cities in the U.S ...

Memphis-style barbecue sauce is known for being thinner than sauces from other regions. It's tomato-based and a bit tangy thanks to discretionary splashes of vinegar from cooks and pitmasters ...

Memphis-style sauces are tomato-based with vinegar, pepper and mustard additions. Barbecue sauces are as unique to their region as the deliciously tender and flavorful cuts of meat that they cover.

Memphis barbecue emphasizes pork, especially ribs and shoulders, using dry rubs and tomato-based sauces with a hint of vinegar. In Memphis-style barbecue, hickory wood is most frequently used over ...

But what makes Memphis-style BBQ so good compared to other styles? Without a doubt, the defining factor is the creativity of the rub, though there are multiple elements that make it great.