Melting chocolate chips in your microwave might seem easy at first, but the process can get even better and easier when you ...

While melting chocolate isn't completely independent of tempering, they are ultimately distinct processes. Here's what ...

Valentine's Day is almost here, bringing the perfect opportunity to gift your loved ones with some homemade chocolate-covered treats. From rich truffles to chocolate-dipped pretzels, these sweet ...

World Chocolate Day is celebrated every July 7th, offering a perfect excuse for chocolate lovers to indulge in homemade ...

Two 3/4 cups roasted salted shelled pistachios. 1/2 cup granulated sugar. 1/2 cup olive oil. 2 teaspoons vanilla extract. 2 teaspoons kosher salt (such as Diamond Crystal) ...

Place chocolate in a microwave-safe bowl. Heat in 30 second intervals until melted and smooth. Set aside to cool for 5 minutes. Beat cream cheese, sugar, cocoa, ...

As you can guess, dark chocolate has the most, and white chocolate has the least—zero, actually. Dark chocolate contains anywhere from 50 to 90 percent cocoa solids, and contains a mix of cocoa ...