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Meghalaya's Food And Cuisine? Smoky, Spicy, And Soul-WarmingInfluenced by the Khasi, Garo, and Jaintia tribes, Meghalaya's food reflects a profound reliance on locally sourced ingredients... fresh greens from the forests, hand-reared meats, and an ...
A cave-dwelling fish has been swimming the waters of India unknowingly. But researchers have just discovered the mysterious ...
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India Today NE on MSNSeven-year-old saves pocket money to help TB patients in MeghalayaA second-grade student from Meghalaya has become the state's youngest Nikshay Mitra at just seven years old, dedicating her ...
The Indian government is launching a programme to increase pulse production in the northeast, which currently contributes ...
Two years ago, zoologist Khlur Baiaineh Mukhim spotted something intriguing in a stream in a remote underground cave in India ...
Nikshay Mitra is a title given to those who pledge support to TB patients under the Government of India’s National TB ...
The Australian celebrity chef has been travelling across India, discovering hidden food gems of the country. Her latest pit stop was in Meghalaya, where she tried authentic Khasi food. Khasi is the ...
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