Turkey Orzo Soup I love cooking with orzo, it reminds of growing up in Albania and my grandparents used to make orzo pasta from scratch. They did the dough and divided with such patience into the ...

Whisking constantly, slowly pour yolk mixture into hot soup (make sure the soup is off the heat, or the eggs may curdle). Cover, and let sit for 5 minutes, until soup is thickened. Stir in shrimp.

It's chockfull of orzo, cherry tomatoes, red onion, garbanzo beans, kalamata olives, feta cheese, parsley, and diced cucumber. Get Ree's Mediterranean Orzo Salad recipe.

These high-fiber lunch recipes—like veggie sandwiches, high-protein salads and grain and rice bowls—all fit the Mediterranean ...

It's chock full of orzo, cherry tomatoes, red onion, garbanzo beans, kalamata olives, feta cheese, parsley, and diced cucumber. Get Ree's Mediterranean Orzo Salad recipe.

Nutrition Facts: 1 cup: 392 calories, 22g fat (7g saturated fat), 245mg cholesterol, 701mg sodium, 12g carbohydrate (1g sugars, 0 fiber), 34g protein.

These orzo recipes make a healthy, flavorful dinner easier than ever. Each of these dinners requires 35 minutes of active time in the kitchen or less, so you can enjoy the rest of your evening ...

Let the soup simmer on the lowest heat setting for about 15 to 20 minutes or until the lentils and the vegetables are completely tender. (Check occasionally and give the soup a stir as needed.