Freezing as a food preservation method gained popularity about a century ago, thanks to Clarence Birdseye. Inspired by the Inuit method of fishing and freezing under thick ice in the 1920s ...

Deli meat is incredibly versatile, and if you’re stocking up on this lunchtime favorite, you may be wondering if freezing it is the key to extending its shelf life. When it comes to freezing ...

To learn more about proper food storage and extending shelf life, Salon spoke with Anya Obrez, Advocacy Associate for Food Waste and Nature at the Natural Resources Defense Council (NRDC).