Indian restaurant chefs who typically have more than one masala dabba stock them based on what the spices inside will be used for. “That is what we learned to cook with,” Tyagi says.

Bina Mehta grew up in Mumbai, India, practicing Ayurveda, the ancient Indian medical system based on natural and holistic approaches to physical and mental health. But she didn’t think much of the ...

The making of a traditional Indian spice box (Masala Dabba) crafted from reclaimed wood, blending cultural function with eco-friendly woodworking. Mary Trump issues warning on long-term impact of ...

Indian Spices Have A Hot World Market NEW DELHI, (ANI) – The traditional spice box known as a “masala dabba” is one of the necessities in an Indian kitchen. A masala dabba typically ...

In the masala dabba, we can spot mustard seeds, cumin seeds, turmeric, red chilly powder, ground cumin, ground coriander and garam masala. He said, “Having these spices in hand will prepare you very ...

“If you’ve procured yourself a masala dabba, that round, stainless-steel spice box that practically every Indian mother owns, you’ll probably find that it has seven cups,” Sequeira notes ...

There are more than 1.7 billion with a “b” people on the Indian subcontinent, all of whom eat food. Chana masala is a relatively simple dish that can crack the door to the cuisines of that region.