WATSONVILLE — More than 170,000 bottles of apple ... Martinelli emigrated from Switzerland to his brother Luigi’s apple farm in the Pajaro Valley. There, they began making cider out of the ...

Martinelli’s is recalling more than ... The most-common type of patulin is in apple juice or cider, according to the U.S. Centers for Disease Control and Prevention. “The risk of patulin ...

S. Martinelli & Company, based in Watsonville, California, is a well-known producer of apple juices and sparkling cider, with a history dating back to 1868.

S. Martinelli & Company, based in Watsonville, California, is a well-known producer of apple juices and sparkling cider, with a history dating back to 1868.