What is mariculture and why are proponents so bullish on it as a solution to environmental challenges? -- Peter Manchin, Atlanta Growing demand for seafood adds more pressure to ocean populations.

The 10 July 1975 edition of The Caymanian Compass carried the news that New York would no longer import turtle meat from ...

A new study says the answer is yes. But the best-case scenario sits on a knife-edge of three factors: Location, location, location.

Kelp is on the way: After a pandemic setback, mariculture farming is on the rise — and could help combat climate change. Self-help-kelp. by Clarise Larson; Friday, July 15, 2022 7:47pm ...

In short, the rise of “mariculture”—farming in the ocean—is poised to dramatically alter our marine footprint. But, as we write in a new paper published last week in the journal Science Advances, the ...

Blue Ocean Mariculture is the only commercial open-ocean aquaculture farm in the U.S., a vital step for a country that imports the majority of its seafood. Unlike most aquaculture operations ...

Outgoing Mariculture Catalyst Keolani Booth of Maxłaxaała Metlakatla hosted by Ecotrust, advocates for sustainability and local decision making in the growing mariculture sector.

CMFRI Director emphasizes the need for mariculture policies to boost seaweed farming in India for economic growth.

A MARICULTURE Park is set to be established in Balatanay and Lampinigan, both coastal villages in Isabela City, the capital ...

Cultivated Oyster Mariculture (COM) Rule Changes. There are currently 12 grow-out sites (farms) in Texas that grow and harvest oysters for consumption.