When pronounced correctly, macaroon is ("mack-ah-ROON") and macaron is ("mack-ah-ROHN"). It's just a slight difference that people tend to think means the same thing.

Macaroon vs Macarons. Macaroon vs macaron: Let’s take a bite out of these cute, comforting bite-size sweets. While you might not quickly recall the difference between these two French cookies ...

Up until the mid-19th century, macarons and macaroons were the same thing — "small domed biscuit-like confections composed of sweet almonds, finely chopped, mixed with sugar and beaten egg ...

A macaron is a meringue-based cookie filled with buttercream, ganache, or fruit curd. A coconut macaroon is made of egg whites, sugar, and dried coconut.

Who doesn’t love Macarons? With a crispy outer shell and a flavorful soft filling, they are a complete package. The modern version, also known as the Paris Macaron has a lineage tracing back to ...

Macaron or macaroon? Ladurée, the French confection company credited with the invention of the filled macaron, has come up with a new variation: chocolate-dipped.The company isn’t the first ...

When Macaron Parlour’s booth first appeared at the Hester Street Fair nearly a year ago, customers were wary of the small, round, brightly colored cookies with filling sold there. “They were ...

Macaroons and macarons — they sound similar, but they look quite different. So how did we end up with two popular cookies that sound almost the same? Learn the surprising macaroon vs. macaron history ...