For a more sophisticated take on mac and cheese, try adding radicchio and raisins—you'll get sweetness and crunch, balancing out the super creamy Fontina. Find these recipes and more in Food ...

When it's time to heat it up, the mac n' cheese is twice baked in a microwave oven where the cheese melts on top, creating a bubbly, broiled consistency at the top. The pasta is served piping hot ...

1. First, make your macaroni and cheese. If you're making it from scratch, cook your pasta according to package directions. Drain and rinse under cold water to stop the cooking process ...

A vegan mac ‘n’ cheese ... reserving 50ml/2fl oz of the pasta cooking water, and set the pasta and the water aside. Preheat the grill to medium–high. Add the cheese to the oat milk mixture ...

Published by Union Square & Co. For the "GMA" audience, Traeger showcased two standout dishes: Leeky Mac & Cheese ... shred your cheese fresh for a smoother sauce. 5. Salt the pasta water like ...