And many people opt for low-fat options as part of this. Low-fat milk is made by removing or skimming the cream off the milk. So you can get whole or full-fat milk (3.5% fat), semi-skimmed or half ...

Cheese is a dairy product rich in protein, fat, calcium, phosphorus, and vitamins A, K, and B. There are many types of cheese. You can choose a cheese based on taste, smell, what you cook with ...

That said, a ½ cup serving of low-fat cottage cheese only has 1.5 grams of saturated fat, so it’s perfectly fine to eat in moderation. Cottage cheese does contain varying levels of sodium ...

Low-fat milk is made by removing or skimming the cream off the milk. So you can get whole or full-fat milk ... There's also a myth that low-fat milk and cheese can lead to weight gain, ...