Instead of a lobster roll, embrace the summer shrimp roll. Personally, I like shrimp rolls because they end up being an extremely quick lunch to make. I threw together two sandwiches (with the ...

Still, there has to be someone who made the first soft and succulent shellfish sandwich, and according to Perry's restaurant ...

The question is: Where is the best place to get a lobster roll on the Seacoast? Seacoast Media Group recently turned to readers for answers through an informal poll. First, we asked readers to ...

And although the warm version of the lobster roll is gaining in popularity, “the cold is by far the most popular,” Mr. Glennon said. Brian Glennon, the chef at Jordan Lobster Farm on Long ...

Unlike its Maine counterpart (which is served cold) a Connecticut-style lobster roll is served warm and without any mayonnaise. While the butter doesn’t cook long enough to become brown butter ...

If you ask lobster roll fans how their winter was, you'll hear one word in response…LONG! Stream Connecticut News for free, 24/7, wherever you are. "You wait all winter for a lobster roll ...

That same $95 will get you one — just one — lobster roll from the Daniella’s / Empire Room at the 2024 State Fair. But this isn’t just any lobster roll. It’s a two-foot long Connecticut ...

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s food scene. A new contender just entered the ring for the title of Los ...