The U.S. Food and Drug Administration (FDA) has elevated a nationwide recall covering 64,800 pounds (that’s 1,800 cases) of ...

Food allergy symptoms typically occur within 2 hours of ingesting the allergen, and most of these develop within minutes. Rarely, a person may experience a delayed allergic reaction around 4 to 6 ...

The voluntary recall was announced on July 14, 2025 by food ingredient company Bunge North America after it was discovered ...

Bunge North America Inc. initially issued a voluntary recall of 64,800 lbs. of its European Style Butter Blend on July 14 ...

About 6 percent of U.S. adults and 8 percent of children have at least one food allergy, according to the U.S. Centers for Disease Control and Prevention (CDC).

Bunge North America has voluntarily recalled more than 64,000 pounds of its NH European Style Butter Blend after discovering ...

Food recalls shared by the U.S. Food and Drug Administration (FDA) and the U.S. Department of Agriculture (USDA) during December led to warnings being issued to consumers nationwide. Why It Matters ...

Like other types of food allergies, a hazelnut allergy may cause your immune system to regard the substances as invasive and lead to a whole-body reaction. The resulting symptoms can be mild or ...

Food allergy sufferers have a new weapon in their fight against severe symptoms. The U.S. Food and Drug Administration (FDA) has given the injectable Xolair (omalizumab) the green light for use in ...

After the FDA approved a medication called Xolair to help lessen the severity of an accidental allergic reaction in people who are allergic to multiple foods, sufferers say they're relieved.

The FDA has approved omalizumab for use in building tolerance to accidental ingestion of allergens among patients with IgE-mediated food allergy. Patients who used the biologic tolerated 600 mg of ...

The following is a list of all of the food recalls that were initiated in October: BrucePac ready-to-eat items sold nationally and bearing the numbers 51205 or P-51205 near a USDA inspection mark.