Booze and dessert is a combination for the ages, but what's the best alcohol for baking and how do you use it? Our expert shares her best tips.

When incorporating liquor into baked goods ... At a restaurant where I worked on the pastry team, a popular dessert was a thick square of chocolate bread pudding warmed in the oven to order.

My dad makes homemade Irish cream. I wanted to come up with a dessert to incorporate the flavor of the upcoming holiday, utilizing his homemade liquor. Tiramisu is such a fancy-looking dessert, yet, ...

She has held staff positions at Liquor.com and Food Network Magazine, and her work has also been featured in Saveur, Men's Health, and The Bump.

My favourite dessert as a child and one that was made ... leave to cool and then refrigerate. For the poaching liquor, combine the milk and 500ml/18fl oz water with the sugar in a saucepan ...

Dubai-inspired chocolate desserts, such as pistachio kunafa-infused treats 1021 Lake Olympia Parkway, Ste. 150, Missouri City ...