This Oct. 13, 2011 photo shows sweet potatoes with lemon-lime A splash of white balsamic vinegar helps balance the sweetness in Sweet Potatoes with Lemon-Lime Vinaigrette. Our goal was simple ...

This vibrant tomato and cucumber salad is tossed in a tangy fish sauce vinaigrette, balancing sweet, salty, and savory ...

Spice-Rubbed Pork Loin With Corn Salad and Lemon-Lime Vinaigrette 6 to 8 servings There are many wonderful prepared spice rubs, but here I've shown how easy it is to throw together a rub from what ...

Refrigerate the salad (without the chips) and any remaining vinaigrette for up to 3 days. In a large bowl, whisk together the oil, lime juice, hot sauce and honey until thoroughly combined.

Note: There will be extra vinaigrette left over. Vinaigrette: 1 tablespoon coarsely chopped shallots or onion 1/4 cup fresh lime juice (about 2 limes) 1 teaspoon sugar 1/2 teaspoon salt 1 serrano ...

Q. I remember a yummy salad I ate at Aruba restaurant. It had a lime vinaigrette from what I can remember. I would greatly appreciate a copy of the chef’s recipe for this delicious salad.

Squeeze juice from limes, adding vinegar as needed to equal 1/4 cup. Add lime juice-vinegar mixture, sugar, soy sauce, and oil to zest in bowl; stir until sugar dissolves. Season with salt and ...

Are you bored with the same old salad routine? A fresh, homemade strawberry vinaigrette might just become your new go-to ...

2 bunches arugula, washed and dried well. 1. In a small bowl, whisk together the lime juice, garlic and cilantro. Add the oil in a steady stream and whisk until the dressing is emulsified.

Transfer to a large platter. Top with onion; drizzle with tequila-lime vinaigrette. Sprinkle with cheese, mint and chili-lime seasoning.