Instructions. In a large bowl, add the salt and vinegar. Mix well with a fork until the salt is dissolved. Add the mustard, ...

Preheat the oven to 425º. Brush the tomatoes and shallots with canola oil. Roast on a rimmed baking sheet for about 30 minutes, until softened and browned in spots. Transfer to a blender and let ...

VINAIGRETTE. 1/2 cup fresh cranberries. 1 tablespoon sugar. 1 teaspoon grated lemon zest plus 2 tablespoon fresh lemon juice. 1/4 cup extra-virgin olive oil ...

Chop or tear lettuce greens and herbs into bite-size pieces and place in a large bowl. Add the radishes, fruit, tomatoes, avocados, and sunflower seeds and gently toss. Season with salt. Make the ...

Salads mean different things to different people; the key lies in fresh ingredients, texture, and a well-balanced dressing.

11 Lettuce Wrap Recipes Packed With Flavor. Wrap beef, chicken, pork, shrimp, tuna, and even oysters in leaves for these easy appetizers.

1 teaspoon salt. 1/2 cup extra-virgin olive oil. 2 tablespoons finely chopped fresh chives. 2 tablespoons finely chopped fresh parsley. 1 1/2 tablespoons finely chopped fresh tarragon ...

VINAIGRETTE. 1. cup fresh cranberries. 1. small shallot, chopped. ½. cup olive oil. Grated rind and juice of 1 lemon. Salt and pepper, to taste. 1. In a food processor, combine the cranberries ...

1 1/2 pounds skirt steak, trimmed and cut with grain into 4-inch lengths. 1/2 teaspoon salt. 1/4 teaspoon pepper. 2 tablespoon vegetable oil, divided ...