And if that's the case then I am officially happy to be of the age where I crave both citrus and scones. And I'm thrilled to ...

In a food processor, pulse the flour with the 1/3 cup of sugar, the rosemary, baking powder, salt and lemon ... the scones are golden. Let cool slightly before serving. MAKE AHEAD: The recipe ...

Tender, delicate, with a few craggily layers, and a caramelized sugar crust, these strawberru scones will change the way you ...

Imagine sinking your teeth into a scone that balances the sharpness of lemon with the natural sweetness of blueberries. This ...

These scones are sublime – flavoured conservatively with lemon and caraway seed. My inspiration for this recipe came from the lemon and caraway seed cake my grandmother used to make. Firstly, in a dry ...

These fruity vegan lemon and blueberry scones are a teatime treat that everyone will enjoy. You can even have them with (coconut) cream! Each muffin (without the optional toppings) provides 198 ...

Article continues below The chef shared this recipe from his cookbook ... Optional toppings include clotted cream, jam or lemon curd. To create the perfect scones, it's crucial to keep things ...

In a small bowl, combine the lemon juice, powdered sugar and almond extract. Whisk with a fork until smooth. If needed, add a ...

Each bite of the spiced scones has a "surprise," adds the author ... Spicy' Caper Dressing — Get the Recipe If you don't want to head to the grocery store on a chilly winter day, French suggests ...

Tender, buttery scones with the spring flavors we love the most.