So here is a cheerful recipe for Lemon Poppy Seed Muffins. I am also including some of my best muffin tips; after years of making every kind every which way, this is what I have learned.

These Sourdough Lemon Poppyseed Muffins are light, tender, and bursting with fresh lemon flavor, all while using up your sourdough discard. They’re ready in just 30 minutes and so easy to make ...

Roll up your sleeves for National Baking Week and inject a sliver of sunshine into dark autumn evenings with these delicious muffins. Step 1: Preheat oven to 190ºC (Gas Mark 5). Combine all dry ...

Light, fluffy and extra lemony, these easy lemon muffins have an extra citrus hit thanks to a simple glaze made with lemon juice and sugar. Preheat the oven to 200C/180C Fan/Gas 6 and line a 12 ...

These vegan blueberry muffins are also stuffed with lemon and poppy seeds, because why should you have to choose? That way they work brilliantly for breakfast. Or glaze with an easy icing for ...