Low-fat buttermilk will also work for this pancake recipe. Melt some butter in a large non-stick skillet or griddle over ...

In a very large bowl (I used a sauce pot ... When the top becomes bubbly turn over and cook until done. Pancakes only take a couple minutes to cook so make sure to keep an eye on them.

Sift the flour, baking powder and a pinch of salt in a large mixing bowl. It’s important to sieve the flour because you want lots of air, so our pancake stays fluffy! In a separate mixing bowl ...

We make these pancakes at restaurant every day - they are so popular. We prefer to serve one large pancake as opposed to a stack which you tend to get in most other places. Given there is an ...