He told us why he thinks canned tomatoes are better for sauces than fresh tomatoes. Following is a transcript of the video. FABIO VIVIANI: I use San Marzano, San Marzano tomatoes. VIVIANI ...

Canned tomatoes are one of the undisputed MVP's of the kitchen pantry, and San Marzano tomatoes are especially coveted due to their sweetness, relatively low acidity, and robust tomatoey flavor.

The pasta and sauce are made fresh at San Marzano, whose name comes from the tomato found on the Amalfi Coast of Italy.

San Marzano tomatoes are the best quality you can buy. Authentic San Marzano tomatoes have an elongated shape, vibrant red ...