If the big red peppers on the packaging don't warn you how spicy this is, let me: This is truly one of the spiciest Korean noodles I've ever had. The dangerous smell of spicy seasoning powder will ...

substitute buckwheat noodles. Gochujang (Korean red pepper paste) and sweet potato noodles are sold in the Korean section of supermarkets, where you can also buy the kimchi and banchan (side ...

Content creator Grace Lewis showcases her Korean parents enjoying both new and traditional foods on social media. The family ...

Get the recipe: Saucy Gochujang Noodles Spicy Korean chicken wings - crazy addictive baked Korean chicken wings with sweet ...

Cook the noodles according to the packet instructions ... top with the spring onion and serve. Gochujang is a spicy Korean paste, which makes this dish spicy, too. If you'd prefer something ...

This dish gets its spice from gochugaru - Korean chilli flakes. The amount I give in this recipe is about medium spicy, so use more or less, according to your heat tolerance.

Tucked away in the bustling area of Apgujeong, Myeon Seoul, the second restaurant by Michelin-starred chef Kim Do-yun, is ...

Cold noodles get a look-in too because ... Just don’t skimp on the sesame. This filling Korean dish allows you to add just as much of the spicy, sweet chilli sauce as you please to the mix ...

Finally, for a fresh take on noodles, be sure to try Judy’s Korean spicy cold noodles with squid. Again leaning on the punch that gochujang brings, the dish delivers a pile of chilli sauce ...