Korean cuisine and food culture, known as 'hansik' in Korean, is gaining global popularity. This surge is driven by frequent ...

In-Yun Korean restaurant and Creta Mediterranean Grill are planning to open in the market hall at 275 W. Wisconsin Ave. by ...

Korea’s beef imports in February 2025 totaled 39,464 metric tons (mt), slumping 36.7% month-on-month (MoM), according to the ...

When they walk in here, they can see the real Chinese food, and they have the Japan-style food and the Korean-style things ...

Mitsuzokbal, which has its headquarters in Hongdae, Mapo-gu, Seoul, opened its first overseas branch in Causeway Bay, Hong Kong's largest shopping district, at the end of last year. As soon as the ...

Korean dining franchises are tapping into the Japanese market as a key hub for overseas growth, as restaurant and cafe ...

SeoulSpice, founded in 2016, operates seven locations in the D.C. area, with four in the city, two in Maryland and one in Virginia. Illinois is the chain's second market and its only existing ...

Rather than let traditional corn dog breading do the talking, the chain specializes in generously applied drizzles of various sauces and elaborate toppings like Flamin’ Hot Cheetos powder, crispy rice ...

The owner of a Dover-area food truck is bringing her Korean fried chicken to a stall in downtown Wilmington's Chancery Market Food Hall & Bar. Stix Chicken will open on Thursday, March 6 ...

Prima KottuMee Korean Ramen has taken centre stage in the food industry after being honoured with the prestigious ...