Meet KPOT, the Korean barbecue and ... they upgrade to ribeye and beef tongue. Next to the freezer are refrigerated seafood, meats, vegetables and noodles. They have normal-sounding proteins ...

These days, Korean all ... of pork and beef cuts marinated in a drippy assortment of soy sauce and toasted sesame oil. With that came a wave of American chains like Gen BBQ, which opened in ...

This soup at KPOT Korean BBQ & Hot Pot is made with a seafood base and jazzed up with squid, shrimp, udon noodles, sprouts and shitake mushrooms. You first must decide whether you want to do a hot ...

At KPOT Korean BBQ ... Pick some noodles, such as udon, vermicelli, ramen, pho, sweet potato, or even rice cakes or white rice. Add slice pork belly, prime brisket, lamb, chicken, beef tongue ...

The leanest KBBQ meats include beef sirloin, chicken breast, and pork loin. The leanest meats for Korean BBQ are the same as the lean meats you would eat in other cuisines. Korean BBQ pork is ...