Ponzu sauce is a ready-made dipping sauce or marinade which uses soy sauce as a base but adds on layers of flavor in the form of citrus juices and other ingredients like sugar, rice vinegar, mirin ...

The famous Kikkoman soy sauce dispenser litters tabletops in countless Japanese restaurants across the United States. According to Kikkoman, the company has sold over 400 million of these ...

SUNNYVALE, Calif., March 26, 2024 (GLOBE NEWSWIRE) -- Matterport, Inc. (Nasdaq: MTTR), announced that Kikkoman Corporation, the world’s leading soy sauce producer, has used Matterport's Digital ...

As a vegetarian, I’ve loved and used soy sauce for hundreds of dishes in my lifetime, from freezer-friendly potstickers, to rich and creamy peanut sauce, to 15-minute fried rice. So you can imagine my ...

Wisconsin is home to the largest naturally-brewed soy sauce facility in the world. Friday, June 9 marked 50 years since Kikkoman Food's opened a plant in Walworth.

Kikkoman, the world’s leading manufacturer of traditionally brewed soy sauce, ushered in a new chapter this week at a groundbreaking ceremony for a major new production facility in Jefferson, WI.

Kikkoman first came to Wisconsin over 50 years ago, opening the Walworth facility in 1973. That location has now become the highest producing soy sauce facility in the world. Leaders reflected on this ...

As Kikkoman dark soy sauce was specifically created for the Indian market, its production in India aligns with the government's Make in India initiative.