Ponzu is a traditional Japanese sauce with many possible applications. It works well as a sushi condiment, is a delightful ...

Here are some of the new flavors: A tangy, lemony seasoned soy sauce, ponzu is often served with sushi and sashimi. But Kikkoman Ponzu Citrus Seasoned Dressing can be used in a many dishes, from Asian ...

Makes 2 servings. Ponzu Ginger Sauce: In a blender, combine the zest and juice of 1 lime, a (10-ounce) bottle Kikkoman Ponzu Sauce, 1/4 cup light brown sugar, 1 teaspoon fresh chopped ginger ...

Kikkoman Corp., the soy-sauce manufacturer, has started its project to build another factory in the US. The Japan-based business has broken ground on the site, its third in the country. Kikkoman ...

SAN FRANCISCO — Kikkoman Sales USA, Inc. is launching its first soy sauce alternative, Kikkoman Umami Joy Sauce, this year. Designed to bring a soy-free umami flavor to marinades, stir-frys ...

Friday, June 9 marked 50 years since Kikkoman Food's opened a plant in Walworth. "Today Kikkoman is a global company, but we always haven’t created on the global stage," said Yuzaburo Mogi ...

JEFFERSON, Wis. — Tokyo-based Kikkoman Corp. has kicked off construction of a $560 million soy sauce plant in Jefferson. The company is investing more than $800 million for developments in ...