Let’s Get Cooking Preheat your oven to 350°F (175°C). In a large skillet, brown the ground beef or turkey over medium heat until fully cooked. Drain any excess fat. Add the cauliflower and ...

Cut acorn squash in half; scoop out seeds. Place both halves, cut sides down, on steamer over boiling water 20 to 25 minutes, or until fork-tender, but not mushy.