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Believe it or not, an extra-large skillet outperforms a even wok when it comes to cooking fried rice at home. Simply put, it's more versatile. Not only does it heat up quickly, but an extra-large ...

Creminis, shiitakes, and thinly sliced white mushrooms make this vegan fried rice hearty ... for its flavor. It's not great for cooking with, so we stir it into the rice just before serving ...

You can't go wrong with fried rice: Whip up a veggie version, make it meaty, or even serve it for breakfast with a fried egg on top! In leftover rice recipes, it's ...