The key to this fresh salad is chilling ... combine the kale, apricots, walnuts, and chicken. Set aside. In another bowl, whisk together the olive oil, lemon juice, balsamic vinegar, Dijon mustard ...

Here are all the steps and ingredients you will need to make the easy and delicious recipe for Chef Benjamin Zwicker’s TBAR Kale Salad. While you won’t see us adding kale powder to our gym ...

Heat the coconut oil in a frying pan over a medium heat until melted. Add the kale and stir-fry for 1-2 minutes, adding the garlic after 1 minute. Continue to fry until the kale is just tender ...

I use cabbage, carrots and red onion, but also throw in heaps of kale because I love its iron-y flavour. The addition of toasted hazelnuts and the tangy, lush dressing makes each bite special.

Salad in winter? Before you keep scrolling, we promise this nourishing bowl is slicker than your average green salad. This creamy goodness comes warm – so it’s guaranteed to hit the spot, even ...

Never miss a moment. Make sure you're signed up to our free newsletter. SIGN UP NOW For a fresh spin on tradition, here’s how to pair lamb with a juicy kale and currant salad for your next barbeque ...