Explore the oldest restaurants in every U.S. state—where history, heritage, and hearty meals still thrive today.

While your stomach will eventually warm the food, this initial slowdown can delay the breakdown of proteins and fats. Warm foods, meanwhile, arrive closer to the ideal temperature for enzyme activity.

This narrowing prevents food from properly moving through the digestive system, causing persistent vomiting, feeling full after eating small amounts, and unintentional weight loss.

The Practicalities and Pleasures of Homemade Train Food. Long-haul Amtrak rides are full of people who value a slower pace to life. Of course they eat the same way.

An NPR journalist in Gaza describes his experience seeking food from a site run by private American contractors, facing ...