Its flexible profile and tapered shape make it perfect for filleting fish of all sizes and types. From delicate trout to hefty tuna, the Senshi Series Fillet Knife is the ultimate tool for ...

If you’re on a budget or just a sucker for a classic design, the Rapala Fish ‘n Fillet is the best fillet knife for you. The Shun’s Classic Boning & Fillet 6″ knife is the best Japanese ...

"The Japanese yanagi knife is special for slicing fish fillets ... deba are designed to skin and fillet whole fish, and can also break apart thin bones and cartilage in meat like chicken.

Holding your knife at a 30-degree angle, slice diagonally toward the tail end, repeating the process until you have evenly sized fillets. Fish recipes can seem intimidating, and this Japanese ...