Learn how to prepare Japanese food like a true master! From traditional classics, to the secrets of home-cooking, learn the art of sushi making, tempura frying and Okonomiyaki-style grilling. Plus, ...

Experience my Chicken Udon recipe, a comforting and authentic Japanese soup featuring tender chicken thigh and hearty udon noodles bathed in a flavorful dashi broth! If you're craving a satisfying ...

SETH: Today on "Signature Dish," we're heading out on a Japanese journey. After a warm and comforting start... MASAKO: In Japan, you have to slurp the udon noodle. SETH: Boy, that is phenomenal.

At Perry's in Adams Morgan, Chef Masako takes Italian-Japanese fusion to the next level with her signature dish, Udon Carbonara! Watch as she combines creamy Parmesan, rich Jidori egg yolks ...

This easy udon noodle dish is a simple take on yaki udon, Japanese stir-fried noodles. Use precooked soft udon noodles for ease; alternatively cook dry noodles according to the packet instructions ...

TAKAMATSU, Japan >> A new technology in which udon noodles are turned into paper has been developed in Kagawa prefecture, famous for the chewy Sanuki udon, and preparations are underway to put the ...

At the Hong Kong outlet, a signature dish of miso udon with chicken and an egg costs 88 Hong Kong dollars (1,800 yen, or $11). Although priced slightly higher than in Japan, the branch attracts a ...

Japanese udon resides in a different body of liquid ... Kurachi’s one-stop udon shop features 28 versions of his namesake dish, served as a soup or with the broth on the side.