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Indulge in the sweet and springy delight. Exploring the history and secrets of Japan's castella cakePut the cake in its water bath in the oven preheated to 302 degrees Fahrenheit on the second shelf from the bottom (not the middle) and bake for 1 hour. Once baked, remove the cake from the water ...
The long-distance flight in late September successfully delivered a freshly baked “baumkuchen” German layered cake. Test drone ... It cut over Lake Biwa, Japan's largest lake, at a speed ...
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From clouds to sponges: Unlocking Japan's chocolate cake secretsOne such dessert is Japanese chocolate cake. It's so light and fluffy that ... One of the most popular desserts in Japan is dorayaki, which is fluffy pancakes filled with sweet anko paste.
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