With a history as long and complex as the country itself, Jamaican rum stands out from rums produced in other Caribbean ...

The key to this dessert is the rum, and we chose one from Jamaica for a special treat. Jamaican Rum Cake I went to Jamaica a couple of years ago and stayed at a Montego Bay Resort. I had a blast ...

Super-tasty, impressive, messy but easy treats. Omit the rum for the teetotallers among you or ramp up the rum to three tablespoons for a good rum flavour. These truffles freeze very well.

Transport to Jamaica with velvety stews, peppery seafood, and a rum-soaked cake. Earthy aromatics, grassy herbs, and punchy spices make this street-food staple an icon of Jamaican cuisine.