1 teaspoon dried or fresh chopped basil. 1/4 cup parsley freshly chopped. 1 pinch red pepper flakes or cayenne pepper. salt and pepper to taste. Optional: 2 tablespoons Parmesan Reggiano grated cheese ...

This quick and easy Arugula Burrata Salad is a delicious summer treat, topped with juicy peaches, creamy burrata, and crunch ...

1. In a bowl large enough to hold all the ingredients, whisk the garlic, red wine vinegar, and a pinch each of salt and ...

Fresh tomatoes, peppery basil, and creamy mozzarella are a perfect trifecta-but you can elevate your Caprese salad with a few ...

Cayenne pepper brings a hint of fire to this summer salad that stars fresh tomatoes, cool cucumbers, bell peppers, and red ...

The salad is available in small and family sizes and can be ordered topped with gorgonzola, mozzarella, Italian tuna, chicken or meatballs.. 3 heads romaine, washed and cut into 2-inch pieces ...

Combine canola and olive oils, vinegar, lemon juice, onion, carrot, Parmesan cheese, parsley, garlic powder, sugar, salt, pepper, dash basil and oregano in bowl. Mix well. Store in refrigerator ...

2.) In a medium bowl, mash together the garlic and Italian Essence. Add the vinegar, salt, black pepper and red pepper and mix to combine. Whisk in the oil.