When you think of Italian desserts, your mind probably jumps straight to Tiramisù, a creamy Panna Cotta, or maybe a scoop of ...

It’s challenging to name the “best” Italian food cities because the competition is so keen. Each region, city, small town, and even every kitchen has something unique to offer.

The essence of Italian comfort food. Which, of course, can be said of the whole menu. This is a neighborhood Italian that’s flowered on 4th. The due fiori are blooming — and becoming many.

The food is elegant but relaxed; the atmosphere at this restaurant from the Coda Group (Baleia, Gufo, The Salty Pig) is welcoming. Bonus: the beautiful back patio.