Cucumber Idli is an instant breakfast popular in the Karnataka ... Now in another bowl, add the grated cucumber, suji, chopped coriander, chili, coconut and salt and mix well. 3. You may also add a ...

This instant version is made with puffed rice (murmure), making it super light yet filling. The batter gets its perfect consistency when you mix ... and suji. The oats add fibre, and the suji gives it ...

Serve it hot. Mix suji with yogurt till you get a thick batter then let it rest for 30 minutes. Grease idli moulds with oil. Add water to the batter as needed to adjust consistency. Add salt with ...