The basics of using a meat thermometer are simple: stick it with the pointy end. But getting the correct reading from the right place ensures you get the proper degree of doneness, according to ...

Cooking anything perfectly, but especially meat, can often seem like it requires some alchemical blend of art, science, and magic. There are ways that — with some experience — you can start to get a ...

Shannon Majowicz has held or currently holds research grants and contracts to study food safety related issues from the Canadian Institutes of Health Research, Bill and Melinda Gates Foundation, World ...

The classic hot dog is one of the most quintessentially American foods you can buy, but be warned that a meat thermometer can ruin a good dog.

One of the biggest mistakes people make when roasting a turkey is starting the bird at a very high heat in order to get a ...

Never throw water on a grease fire. Instead, turn off the heat and smother it with a metal lid or baking sheet. Don't ...

In a recent study of healthcare leaders, we tested a burnout recovery leadership training program. This intervention was designed to help leaders address their own burnout and teach them skills that ...

It's important to disinfect a thermometer before and after every use to reduce the risk of spreading illness. Here's how to ...