Although a serrated knife needs to be sharpened less often than a straight-edge one, it still requires care to work ...

Though it's a painstaking task, you don’t have to do it often. Nick DeSimone is a pasta-obsessed vegetarian chef who spent nearly 10 years in restaurants before becoming a food writer. They review ...

We may receive a commission on purchases made from links. Safety is a key feature of an efficient and well-organized kitchen. While a good set of knives is essential, if the blades are dull, they are ...

Gear-obsessed editors choose every product we review. We may earn commission if you buy from a link. Why Trust Us? Everybody needs a utility knife. Their versatility makes them indispensable. You can ...