It's officially that time of year: soup season. If you're making French onion soup at home, make sure you're cutting your ...

No longer will dinner prep be a tear-inducing experience if you follow these two tips from researchers from Cornell ...

From a classic culinary school method to tool-specific techniques like using a box grater or mandoline, here’s how professional chefs slice and dice onions to perfection.

Pan searing is one of our favorite ways to cook fish. Follow our guide for a crispy, golden outside, and a tender and juicy ...

Onions can be cut by slicing, dicing, mincing, or by cutting into rings and wedges. Be sure to use a sharp chef's knife to help prevent eye irritation.