This article contains affiliate links. The products or services listed have been selected independently by journalists after hands-on testing or sourcing expert opinions. We may earn a commission when ...

As someone who cooks at home regularly, I stand by the idea that the most dangerous tool in a kitchen is a dull knife. Regardless of your experience level, a dull knife makes it easy to accidentally ...

Do you have some advice on purchasing a really good knife sharpener for a friend? Before you choose a knife sharpener, you need to know what type of knives your friend has. Japanese style and European ...

We may receive a commission on purchases made from links. Blunt knives are no fun, and can actually be more dangerous since they pose a greater hazard of slipping when used. These problems get ...

You’ve finally invested in a few high quality knives. You won’t regret it. Not only will a good knife make cutting easier, but the materials used will ensure your knives stay sharper for longer.

Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.

I remember my dad giving me my first Barlow pocket knife as a child. I still have it. It is also still sharp because he taught me how to sharpen a pocket knife it on the same day, along with a strong ...

Global are one of the world’s leading knife manufacturers, so it comes as no surprise that they’re dab hands at sharpeners, too. This ceramic water sharpener is lightweight, so doesn’t take up much ...