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Whether they play a supporting or starring role, onions are the all-purpose flavor agent of the kitchen. They can be bold when sliced thin and served raw as a burger topping, or silky and sweet when ...

I’ve tried all the old tricks to keep my tears at bay when cutting onions: sunglasses, swimming goggles, sticking out my tongue, running the sink faucet, and slicing them straight out of the fridge.

Wipe away your tears, both figuratively and literally. When you learn how to cut an onion, you’ll be shocked to see how quickly and easily you can do it. With tips to keep you from crying when you cut ...

For busy parents and impatient cooks, grated onion can be a lifesaver in the kitchen. I always keep a few onions on hand, but I’ve never been a huge fan of how finicky they are to peel and dice! So I ...

The cookbook author Kenji López-Alt dives deep into a question of his own, with computer models and all. By J. Kenji López-Alt Kenji López-Alt has spent the last 15 years of his career rigorously ...