Frosted or unfrosted, cut or uncut — that cake you baked needs some care. Here’s everything you need to know about storing cake on the counter, in the fridge, and even in the freezer. Was it even a ...

Ever feel like making a cheesecake to indulge on the weekend but don't have the time to hover over the oven for an hour? A no ...

Nils Bernstein is a food, drink, and travel editor and writer based in Mexico City. He is the food editor for Wine Enthusiast and has written for such publications as Bon Appétit, Epicurious, Food & ...

Some preparation can help keep your food fresh while the power is out. If a summer heat wave knocks out your power, the food in your refrigerator and freezer is at risk of spoiling, which can be ...