I remember my dad giving me my first Barlow pocket knife as a child. I still have it. It is also still sharp because he taught me how to sharpen a pocket knife it on the same day, along with a strong ...

Good food starts with good ingredients and attentive cooking skills. It’s often said that one needs only ingredients, a sharp knife and a flame (or other heat source) to make a meal. But if you’re not ...

You’ve finally invested in a few high quality knives. You won’t regret it. Not only will a good knife make cutting easier, but the materials used will ensure your knives stay sharper for longer.

We may receive a commission on purchases made from links. We'd lay even odds that many of you currently have a Swiss Army Knife stowed away either in your car, at home, or in your tackle box. A lot of ...

In today's world, we barely think about picking up a fork. It is part of a standard cutlery set, as essential as the plate ...