Finding yourself with a canned good and no can opener might feel like an insurmountable roadblock, but you can still open it with a little creativity, patience, and care. Here's how to do it safely ...

Whether it's tuna, green beans, or a can of soup, it can be frustrating to wrestle with a can opener only to end up with liquid all over your hands. You're often left fishing out a super-sharp lid, ...

In a survival situation, not having a can opener doesn’t mean you can’t get to the food inside. This video shows simple and practical methods to open a can using everyday tools - or even just concrete ...

Using a sturdy spoon can safely open a can by degrading the metal along the seam. A box cutter or pocket knife can puncture the lid, but extra caution is needed to avoid injury. A flat-head ...